L'Atelier de Joël Robuchon
French / Sathorn • $$$
L’Atelier de Joël Robuchon is a unique dining approach allowing the finest chefs to experiment, create, and work on new ideas right in front of the customers. Sat around a high bar facing the open kitchen, allows you to view the theatrics from your seat.
From the cooking, to the preparation of the ingredients, the sizzling hot plates, and the beautiful plating of the dishes, try this unique experience and exclusive "Menu Decouverte" (Discovery Menu), only at L’Atelier de Joël Robuchon.
Exclusive Menu - ฿1,500++
Book the Menu Decouverte / Discovery Menu with Tavolos
The buzz: Joël Robuchon is the most important French chef since Escoffier codified haute cuisine. He's known for being the guy with 28 Michelin star across 20 restaurants in the world--fancy, expensive restaurants doing Gallic food that's modern without losing its rusticity. But Robuchon is actually a rather atypical chef: he spent a lot of time doing competitions, traveled as journeyman learning from France's best cooks and earned his Meilleur Ouvrier de France title at 31 (the highest honor for an artisan). As such, Bangkok is pretty psyched about finally getting its own Robuchon place, and the restaurant is already packed.Read full review on BK
- Opening hours
- Lunch: 11:30am - 2pm Dinner: 6:30pm - 10pm
- Chong Nonsi (BTS)
- 5th Floor, MahaNakhon CUBE, 96 Narathiwas Ratchanakharin Rd, Silom, Bang Rak, Bangkok 10500